Victorinox Fibrox Boning Knife – Straight Narrow Blade 15cm
This versatile 15cm knife features a fine tip and slight curve, making it ideal for everything from fish filleting to boning out animals and trimming meat with precision.
Key Features:
Straight narrow 15cm blade – perfect for intricate boning work
Fine tip with slight curve – enhanced control for tight spaces
Full tang design – for greater strength, balance, and hygiene
Fibrox handle – ergonomic, slip-resistant, dishwasher safe
Premium Swiss steel – holds an edge longer, easy to sharpen
Perfect for:
Filleting fish
Boning fish
Boning out large cuts
Trimming meats and fat
Specifications:
Blade Length: 15cm
Blade Type: Straight, narrow, slightly curved
Handle: Non-slip ergonomic Fibrox
Care: Dishwasher safe
RRP: $59.95
