Victorinox Fibrox Boning Knife – Curved Wide Blade 15cm
This 15cm curved boning knife features a fine tip and a wide straight edge, making it the ideal tool for precision boning and trimming work, especially with fish and smaller cuts of meat.
Key Features:
Curved wide 15cm blade – designed for efficient boning and trimming
Fine tip – allows precision around bones and tight contours
Full tang design – provides increased balance, strength, and hygiene
Fibrox handle – non-slip, ergonomic grip, dishwasher safe
Swiss-quality steel – retains sharpness, easy to maintain
Perfect for:
Boning out fish
Trimming edges
Fine-detail meat prep
Specifications:
Blade Length: 15cm
Blade Type: Curved, wide
Handle: Non-slip ergonomic Fibrox
Care: Dishwasher safe
RRP: $52.95
